Our Menu
At Dahlia, we make everything in-house — the breads, the spreads, the fillings, the garnishes, even the syrups in your latte. Good food takes time, and a lot of what you'll find in our case was started days before you walked in. We sell out most days and our menu changes often, so if something catches your eye, don't wait.
We're also a non-tipping establishment. Our prices are set to support fair wages for our whole team and to use high-quality ingredients, so you can close out your tab without the guesswork.
Menu last updated 3/22
Ordering
Pre-ordering
On Thursdays and Fridays we offer online ordering so you can grab a quick coffee on your commute or swing by for your lunch break without the wait.
On Saturday and Sunday, everything is first come, first served. If you make it in before 10:30am, you will likely get your first picks of the pastries before they start selling out!
large orders
Need to feed a big group? Help us make sure we plan enough food for the day by placing a large order at least 24 hours in advance.
GIVING BACK
In honor of Women’s History Month throughout March, 5% of all beverage sales will be donated to the WCA Foundation, serving women by meeting basic needs related to economic stability, education, shelter, safety, and health.